Funeral or Celebration of Life Reception

Afternoon Tea Table

When a solemn occasion brings together loved ones and friends for comfort and solace you can rely on Feast Your Eyes Catering to discreetly provide for all your hospitality requirements in a dignified and efficient manner.  One call is all it takes to arrange for an elegant and classic presentation of light finger foods to refresh your guests.  Minimum order 30 guests.

Memorial Luncheon # 1:

A selection of dainty finger sandwiches and open faced sandwiches (4 pieces per person) which may include:

Asparagus with lemon cream cheese
Cucumber with radish and dill  cream cheese
Tarragon chicken salad with grapes and red onion
Solid white albacore tuna salad with mixed peppers
Egg salad pinwheels with scallions
Sockeye salmon salad with dill and capers

A delicious assortment of pastries, bars, cookies, tartlets and squares, beautifully presented on elegant white platters with berry garnishes (2 pieces per person)


Memorial Luncheon # 2:

Sandwich Platters

Tortilla spiral sandwiches cut in diagonal third servings: (1/person)
Smoked salmon, lemon cream cheese, fresh dill
Roasted red pepper, spinach, pesto sauce
Hummus with grilled vegetables
Cocktail buns and mini croissants: (1/person)
Black forest ham with Swiss cheese
Roast turkey with havarti cheese
Egg salad with scallions
Tuna salad with celery and dill
Salmon salad with horseradish aioli

Crudité platter with dip

Assorted bars, brownies, squares and cookies


Memorial Luncheon # 3:

An elegant cold “sideboard” style buffet:

Parmesan breaded chicken breast spirals (half breast/person) with spinach, goat cheese and roasted red pepper
Cedar grilled whole braided maple ginger glazed side of salmon with lime aioli
Roasted sliced Virginia ham platter with honey mustard
Roasted baby red skin potato salad with green beans and red onions
Baby field greens with mangos, berries and praline pecans in white champagne vinaigrette Bread board:  Mini cocktail rolls, baguette wedges, crostini with whipped butter
Assorted fresh baked fine pastries:  tartlets, cookies, squares, macarons


Additional Platters:

 

Cheese Platter:  (serves 25 guests)

A popular selection of  domestic and imported cheeses with fruit garnish, fresh baguette wedges and assorted fancy crackers

Crudités Platter:  (serves 25 guests)

Ready to serve market vegetables:   broccoli and cauliflower florets, carrots, celery, cucumbers, peppers and cherry tomatoes with your choice of spinach and yoghurt dip or roasted red pepper dip

Fruit Platter  (serves 25 guests)

Refreshing assortment of seasonal sliced fresh fruit

Mini Fruit Skewers

Ripe Melon, Pineapple and Strawberry Skewers

Beverages:

Coffee and Tea Service
Juice and Soft Drinks
Punch
Bar Service Available
All food is presented on elegantly decorated platters
Delivery/set up and taxes are extra
Onsite wait staff, china and glassware rentals are available.  Please request pricing